Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 171.3
Total Fat 6.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.4 g
Cholesterol 18.0 mg
Sodium 165.3 mg
Potassium 154.6 mg
Total Carbohydrate 29.5 g
Dietary Fiber 2.3 g
Sugars 9.9 g
Protein 3.4 g
Vitamin A 1.3 %
Vitamin B-12 1.0 %
Vitamin B-6 5.0 %
Vitamin C 2.1 %
Vitamin D 0.8 %
Vitamin E 8.8 %
Calcium 8.8 %
Copper 5.5 %
Folate 10.4 %
Iron 8.1 %
Magnesium 9.1 %
Manganese 36.5 %
Niacin 4.1 %
Pantothenic Acid 2.8 %
Phosphorus 11.3 %
Riboflavin 6.4 %
Selenium 0.5 %
Thiamin 15.1 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in jenron821's Banana-Oat Muffins

View the full jenron821's Banana-Oat Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of jenron821's Banana-Oat Muffins

39 calories of Canola Oil, (0.02 cup)

36 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.08 cup)

30 calories of Granulated Sugar, (0.04 cup)

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

12 calories of Banana, fresh, (0.06 cup, mashed)

10 calories of Sour Cream, reduced fat, (0.03 cup)

9 calories of Kretschmer Wheat Germ (2 Tbsp), (0.17 serving)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.02 tsp)


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