Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 107.3
Total Fat 1.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 28.9 mg
Sodium 52.2 mg
Potassium 297.9 mg
Total Carbohydrate 11.8 g
Dietary Fiber 1.4 g
Sugars 6.0 g
Protein 12.2 g
Vitamin A 1.2 %
Vitamin B-12 3.0 %
Vitamin B-6 16.1 %
Vitamin C 5.9 %
Vitamin D 0.4 %
Vitamin E 1.1 %
Calcium 4.6 %
Copper 3.5 %
Folate 2.3 %
Iron 5.4 %
Magnesium 6.0 %
Manganese 6.0 %
Niacin 27.3 %
Pantothenic Acid 4.8 %
Phosphorus 13.0 %
Riboflavin 6.3 %
Selenium 12.6 %
Thiamin 4.7 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Curry with apples and raisins

View the full Chicken Curry with apples and raisins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Curry with apples and raisins

57 calories of Chicken Breast (cooked), no skin, roasted, (0.20 breast, bone and skin removed)

26 calories of Raisins, (8.60 grams)

13 calories of Dannon All Natural Regular Plain Yogurt, 8 oz., (0.08 cup)

7 calories of Apples, fresh with skin, (0.10 medium (2-3/4" dia) (approx 3 per lb))

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

2 calories of Curry powder, (0.30 tsp)

2 calories of Celery, raw, (0.30 stalk, medium (7-1/2" - 8" long))

0 calories of Allspice, (0.03 tbsp)

0 calories of Cumin seed, (0.05 tsp)

0 calories of Garlic powder, (0.03 tsp)

0 calories of Thyme, ground, (0.05 tsp)

0 calories of Ginger, ground, (0.03 tsp)


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