Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 538.1
Total Fat 16.0 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 10.9 g
Cholesterol 0.0 mg
Sodium 308.8 mg
Potassium 1,473.0 mg
Total Carbohydrate 86.9 g
Dietary Fiber 16.1 g
Sugars 10.0 g
Protein 19.1 g
Vitamin A 16.7 %
Vitamin B-12 0.2 %
Vitamin B-6 28.6 %
Vitamin C 170.5 %
Vitamin D 5.5 %
Vitamin E 13.0 %
Calcium 10.0 %
Copper 14.3 %
Folate 8.8 %
Iron 28.9 %
Magnesium 12.3 %
Manganese 23.6 %
Niacin 11.9 %
Pantothenic Acid 7.4 %
Phosphorus 13.3 %
Riboflavin 13.1 %
Selenium 9.7 %
Thiamin 13.9 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Black Bean & Rice Dinner

View the full Balsamic Black Bean & Rice Dinner Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Black Bean & Rice Dinner

150 calories of Great Value Brown Rice, (0.50 cup)

119 calories of Olive Oil, (1 tbsp)

105 calories of Reduced Sodium Black Beans, (0.50 cup)

30 calories of Great Value Broccoli Florets, (1 cup)

28 calories of Garlic powder, (1 tbsp)

23 calories of Cumin seed, (1 tbsp)

20 calories of Great Value Cauliflower frozen, (85 gram(s))

19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)

19 calories of Tomatoes, red, ripe, raw, year round average, (0.50 cup, chopped or sliced)

11 calories of Onions, raw, (29 grams)

8 calories of Balsamic Vinegar, (1 tbsp)

6 calories of Mushrooms, fresh, (29 grams)


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