Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 296.0
Total Fat 9.1 g
Saturated Fat 2.3 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 1.8 g
Cholesterol 0.3 mg
Sodium 281.7 mg
Potassium 130.0 mg
Total Carbohydrate 60.4 g
Dietary Fiber 0.6 g
Sugars 43.8 g
Protein 2.6 g
Vitamin A 9.4 %
Vitamin B-12 0.9 %
Vitamin B-6 0.7 %
Vitamin C 0.2 %
Vitamin D 1.4 %
Vitamin E 13.4 %
Calcium 7.6 %
Copper 5.0 %
Folate 9.7 %
Iron 8.2 %
Magnesium 3.3 %
Manganese 11.2 %
Niacin 6.2 %
Pantothenic Acid 1.4 %
Phosphorus 5.6 %
Riboflavin 7.3 %
Selenium 11.4 %
Thiamin 11.2 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caramel Pudding Cake

View the full Caramel Pudding Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel Pudding Cake

91 calories of Brown Sugar, (0.11 cup, packed)

80 calories of Promise, Original Margarine, stick, 1 Tbsp, (0.89 serving)

77 calories of Flour, white, (0.17 cup)

46 calories of Granulated Sugar, (0.06 cup)

5 calories of Milk, nonfat, (0.06 cup)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.22 cup (8 fl oz))


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