Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 307.2
Total Fat 5.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 42.5 mg
Sodium 399.7 mg
Potassium 29.2 mg
Total Carbohydrate 45.7 g
Dietary Fiber 6.5 g
Sugars 1.5 g
Protein 17.4 g
Vitamin A 1.8 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 2.5 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 33.1 %
Copper 1.2 %
Folate 35.2 %
Iron 15.8 %
Magnesium 1.0 %
Manganese 6.3 %
Niacin 15.2 %
Pantothenic Acid 0.1 %
Phosphorus 0.6 %
Riboflavin 15.4 %
Selenium 0.4 %
Thiamin 35.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Turkey and Tomato Sauce over Pasta

View the full Italian Turkey and Tomato Sauce over Pasta Recipe & Instructions
Submitted by: MSPAULAK01
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Turkey and Tomato Sauce over Pasta

180 calories of Ronzoli Smart Taste Penne Rigate, (2 oz)

80 calories of Jennie-O Italian Seasoned Ground Turkey, (2 oz)

32 calories of Crushed Tomatoes - canned 14.5 oz., (0.25 serving)

9 calories of Ricotta cheese, fat-free, (0.50 oz)

4 calories of Pepper, black, (0.25 tbsp)

2 calories of Garlic, (0.50 cloves)

0 calories of Basil, (0.25 tbsp)

0 calories of Salt, (0.25 dash)


No nutrition or calorie comments found.