Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 159.3
Total Fat 3.8 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.0 g
Cholesterol 11.5 mg
Sodium 177.9 mg
Potassium 91.1 mg
Total Carbohydrate 26.2 g
Dietary Fiber 2.0 g
Sugars 8.9 g
Protein 4.7 g
Vitamin A 51.2 %
Vitamin B-12 1.2 %
Vitamin B-6 1.0 %
Vitamin C 1.2 %
Vitamin D 1.1 %
Vitamin E 0.8 %
Calcium 8.8 %
Copper 2.1 %
Folate 1.0 %
Iron 6.8 %
Magnesium 2.1 %
Manganese 4.0 %
Niacin 0.5 %
Pantothenic Acid 1.9 %
Phosphorus 5.3 %
Riboflavin 3.6 %
Selenium 1.3 %
Thiamin 0.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Layered Pumpkin Loaf

View the full Layered Pumpkin Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Layered Pumpkin Loaf

52 calories of King Arthur White Whole Wheat Flour, (0.13 cup)

37 calories of Neufchatel Cheese, (0.50 oz)

25 calories of Brown Sugar, (0.03 cup, packed)

23 calories of Granulated Sugar, (0.03 cup)

6 calories of Granulated Sugar, (0.38 tsp)

5 calories of Pumpkin, canned, without salt, (0.06 cup)

4 calories of Egg white, large, (0.25 serving)

3 calories of Dannon All Natural Regular Plain Yogurt, 8 oz., (0.02 cup)

3 calories of Milk, 1%, (0.03 cup)

1 calories of Pumpkin Pie spice, (0.13 tsp)

0 calories of Baking Powder, (0.16 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.