Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 326.0
Total Fat 5.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.7 g
Cholesterol 104.8 mg
Sodium 324.4 mg
Potassium 907.2 mg
Total Carbohydrate 30.1 g
Dietary Fiber 1.9 g
Sugars 0.5 g
Protein 38.5 g
Vitamin A 10.2 %
Vitamin B-12 37.5 %
Vitamin B-6 43.2 %
Vitamin C 20.2 %
Vitamin D 1.9 %
Vitamin E 2.4 %
Calcium 6.9 %
Copper 11.9 %
Folate 16.0 %
Iron 24.0 %
Magnesium 23.5 %
Manganese 13.8 %
Niacin 46.4 %
Pantothenic Acid 7.0 %
Phosphorus 39.6 %
Riboflavin 13.0 %
Selenium 87.7 %
Thiamin 19.7 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish & Chips

View the full Fish & Chips Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish & Chips

159 calories of Haddock (fish), (5 oz)

73 calories of Baked Potato (baked potatoes), (0.50 potato (2-1/3" x 4-3/4"))

36 calories of Flour, white, (0.08 cup)

30 calories of Olive Oil, (0.25 tbsp)

19 calories of Kellogg's Corn Flakes Cereal, (0.19 cup (1 serving))

4 calories of Egg white, fresh, (0.25 large)

2 calories of Garlic, (0.50 cloves)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Paprika, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.