Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 746.9
Total Fat 2.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 1,754.6 mg
Potassium 260.4 mg
Total Carbohydrate 156.3 g
Dietary Fiber 6.1 g
Sugars 0.5 g
Protein 21.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 4.5 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 3.6 %
Copper 15.4 %
Folate 92.9 %
Iron 52.4 %
Magnesium 11.7 %
Manganese 69.5 %
Niacin 60.0 %
Pantothenic Acid 8.9 %
Phosphorus 21.9 %
Riboflavin 59.0 %
Selenium 98.4 %
Thiamin 106.3 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yeast Bread

View the full Yeast Bread Recipe & Instructions
Submitted by: JSPATT
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yeast Bread

742 calories of Flour, white, (1.63 cup)

8 calories of Yeast, bakers, (0.25 ounce)

0 calories of Salt, (0.25 tbsp)

0 calories of Water, tap, (0.88 cup (8 fl oz))


No nutrition or calorie comments found.