Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 134.3
Total Fat 7.7 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.1 g
Cholesterol 276.8 mg
Sodium 55.3 mg
Potassium 180.1 mg
Total Carbohydrate 1.1 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 13.1 g
Vitamin A 174.0 %
Vitamin B-12 213.3 %
Vitamin B-6 33.0 %
Vitamin C 23.1 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 0.9 %
Copper 19.1 %
Folate 113.5 %
Iron 38.7 %
Magnesium 3.8 %
Manganese 10.0 %
Niacin 37.6 %
Pantothenic Acid 48.1 %
Phosphorus 23.0 %
Riboflavin 80.8 %
Selenium 60.2 %
Thiamin 15.7 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Liver Pate

View the full Chicken Liver Pate Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Liver Pate

89 calories of Chicken Livers, (75 grams)

34 calories of Butter, unsalted, (0.33 tbsp)

7 calories of Port, Tawny Port (per ounce), (0.17 oz)

0 calories of Sage, ground, (0.08 tsp)

0 calories of Rosemary, (0.17 tsp)


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