Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 81.9
Total Fat 2.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 11.8 mg
Sodium 365.8 mg
Potassium 257.7 mg
Total Carbohydrate 4.6 g
Dietary Fiber 0.9 g
Sugars 1.4 g
Protein 11.0 g
Vitamin A 5.8 %
Vitamin B-12 19.7 %
Vitamin B-6 10.0 %
Vitamin C 24.2 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 1.7 %
Copper 3.1 %
Folate 4.5 %
Iron 5.5 %
Magnesium 5.2 %
Manganese 4.6 %
Niacin 28.3 %
Pantothenic Acid 2.4 %
Phosphorus 8.4 %
Riboflavin 3.8 %
Selenium 45.8 %
Thiamin 4.1 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Tuna salad

View the full Asian Tuna salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Tuna salad

35 calories of Tuna, Canned in Water, drained, (0.13 can (12.5 oz), drained)

16 calories of Olive Oil, (0.13 tbsp)

8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)

7 calories of Orange Juice, (0.06 cup)

4 calories of Cabbage, fresh, (0.25 cup, shredded)

2 calories of Soy Sauce, (0.25 tbsp)


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