Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 272.0 | Total Fat | 1.4 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 0.0 mg |
Sodium | 129.4 mg |
Potassium | 821.1 mg |
Total Carbohydrate | 53.4 g |
Dietary Fiber | 15.5 g |
Sugars | 2.2 g |
Protein | 15.6 g |
Vitamin A | 7.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 15.6 % |
Vitamin C | 21.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.3 % |
Calcium | 6.0 % |
Copper | 22.8 % |
Folate | 63.2 % |
Iron | 21.2 % |
Magnesium | 32.0 % |
Manganese | 41.7 % |
Niacin | 10.0 % |
Pantothenic Acid | 6.1 % |
Phosphorus | 27.5 % |
Riboflavin | 9.1 % |
Selenium | 3.7 % |
Thiamin | 29.8 % |
Zinc | 14.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in corn & bean side
View the full corn & bean side Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of corn & bean side
190 calories of Beans, black, (144 grams)
53 calories of Yellow Sweet Corn, Frozen, (0.33 cup kernels)
19 calories of Onions, raw, (0.33 large)
8 calories of Salsa, (0.11 cup)
1 calories of Jalapeno Peppers, (0.33 pepper)
Calories per serving of corn & bean side
190 calories of Beans, black, (144 grams)
53 calories of Yellow Sweet Corn, Frozen, (0.33 cup kernels)
19 calories of Onions, raw, (0.33 large)
8 calories of Salsa, (0.11 cup)
1 calories of Jalapeno Peppers, (0.33 pepper)
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