Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 325.7
Total Fat 3.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 28.8 mg
Sodium 802.1 mg
Potassium 728.3 mg
Total Carbohydrate 51.6 g
Dietary Fiber 11.6 g
Sugars 4.0 g
Protein 23.4 g
Vitamin A 1.6 %
Vitamin B-12 1.7 %
Vitamin B-6 9.2 %
Vitamin C 20.7 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 14.4 %
Copper 18.7 %
Folate 28.0 %
Iron 37.4 %
Magnesium 19.4 %
Manganese 39.7 %
Niacin 7.2 %
Pantothenic Acid 4.2 %
Phosphorus 15.0 %
Riboflavin 7.1 %
Selenium 12.5 %
Thiamin 16.5 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mary's soup

View the full Mary's soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mary's soup

153 calories of Beans, white, (0.50 cup)

70 calories of Beans, Kidney beans dark red 3 serv can, (0.50 serving)

53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)

31 calories of Macaroni, dry, enriched, (0.08 cup elbow shaped)

7 calories of Canned Tomatoes, (0.17 cup)

4 calories of Swanson Chicken Broth 99% Fat Free, (0.42 cup)

3 calories of Green Peppers (bell peppers), (0.08 cup, strips)

2 calories of Onions, raw, (0.04 cup, chopped)


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