Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 95.4
Total Fat 3.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 681.3 mg
Potassium 454.7 mg
Total Carbohydrate 13.9 g
Dietary Fiber 2.5 g
Sugars 2.6 g
Protein 3.2 g
Vitamin A 1.3 %
Vitamin B-12 0.0 %
Vitamin B-6 10.2 %
Vitamin C 22.9 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 2.3 %
Copper 22.8 %
Folate 7.5 %
Iron 10.4 %
Magnesium 6.1 %
Manganese 13.0 %
Niacin 19.8 %
Pantothenic Acid 18.2 %
Phosphorus 10.5 %
Riboflavin 17.8 %
Selenium 14.0 %
Thiamin 6.7 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teryaki Grilled Veggies

View the full Teryaki Grilled Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teryaki Grilled Veggies

30 calories of Sesame Oil, (0.25 tbsp)

22 calories of Mushrooms, cooked, (0.50 cup pieces)

17 calories of Brown Sugar, (1 tsp packed)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Soy Sauce, (0.75 tbsp)

5 calories of Orange Juice, (0.05 cup)

5 calories of Summer Squash, (0.25 cup, sliced)

2 calories of Garlic, (0.50 clove)


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