Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 269.9 | Total Fat | 6.6 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 3.8 g |
Cholesterol | 91.3 mg |
Sodium | 709.9 mg |
Potassium | 536.3 mg |
Total Carbohydrate | 12.8 g |
Dietary Fiber | 1.2 g |
Sugars | 1.1 g |
Protein | 38.0 g |
Vitamin A | 6.8 % | Vitamin B-12 | 10.0 % |
---|---|
Vitamin B-6 | 50.1 % |
Vitamin C | 18.7 % |
Vitamin D | 0.0 % |
Vitamin E | 4.2 % |
Calcium | 4.9 % |
Copper | 6.3 % |
Folate | 6.3 % |
Iron | 10.7 % |
Magnesium | 14.2 % |
Manganese | 11.5 % |
Niacin | 90.6 % |
Pantothenic Acid | 13.9 % |
Phosphorus | 34.4 % |
Riboflavin | 11.4 % |
Selenium | 41.9 % |
Thiamin | 9.5 % |
Zinc | 10.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chilli chicken
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chilli chicken
192 calories of Chicken Breast (cooked), no skin, roasted, (0.67 breast, bone and skin removed)
39 calories of Olive Oil, (0.33 tbsp)
34 calories of Cornstarch, (0.07 cup)
9 calories of Garlic, (2 clove)
8 calories of Scallions, raw, (1 large)
6 calories of Soy Sauce, (0.67 tbsp)
2 calories of Serrano Peppers, (1 pepper)
Calories per serving of Chilli chicken
192 calories of Chicken Breast (cooked), no skin, roasted, (0.67 breast, bone and skin removed)
39 calories of Olive Oil, (0.33 tbsp)
34 calories of Cornstarch, (0.07 cup)
9 calories of Garlic, (2 clove)
8 calories of Scallions, raw, (1 large)
6 calories of Soy Sauce, (0.67 tbsp)
2 calories of Serrano Peppers, (1 pepper)
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