Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 533.2
Total Fat 25.0 g
Saturated Fat 11.0 g
Polyunsaturated Fat 5.8 g
Monounsaturated Fat 8.3 g
Cholesterol 0.0 mg
Sodium 32.3 mg
Potassium 517.1 mg
Total Carbohydrate 95.6 g
Dietary Fiber 7.9 g
Sugars 48.1 g
Protein 6.3 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 9.3 %
Vitamin C 8.8 %
Vitamin D 0.0 %
Vitamin E 13.0 %
Calcium 6.0 %
Copper 28.3 %
Folate 9.7 %
Iron 22.1 %
Magnesium 29.9 %
Manganese 170.4 %
Niacin 4.8 %
Pantothenic Acid 9.6 %
Phosphorus 32.9 %
Riboflavin 6.9 %
Selenium 4.4 %
Thiamin 28.7 %
Zinc 18.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Granola

View the full Granola Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Granola

134 calories of Coconut, toasted, (0.80 oz)

96 calories of Canola Oil, (0.05 cup)

90 calories of Oats, Quaker (1 cup dry oats), (0.30 cup)

52 calories of Honey, (0.05 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

43 calories of Dried Mangos, (0.40 oz)

35 calories of Dates, (0.07 cup, pitted, chopped)

18 calories of *Flax Seed, (0.40 tbsp)

12 calories of Wheat germ, crude, (0.03 cup)


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