Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 358.4
Total Fat 15.9 g
Saturated Fat 6.3 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 6.0 g
Cholesterol 26.7 mg
Sodium 127.7 mg
Potassium 185.0 mg
Total Carbohydrate 58.8 g
Dietary Fiber 2.8 g
Sugars 39.0 g
Protein 4.0 g
Vitamin A 11.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 5.7 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 3.6 %
Copper 5.1 %
Folate 5.4 %
Iron 9.6 %
Magnesium 3.4 %
Manganese 11.4 %
Niacin 5.1 %
Pantothenic Acid 1.5 %
Phosphorus 2.9 %
Riboflavin 4.9 %
Selenium 7.8 %
Thiamin 7.7 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cherry Crisp with Steel Cut Oat Topping

View the full Cherry Crisp with Steel Cut Oat Topping Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cherry Crisp with Steel Cut Oat Topping

133 calories of Land O Lakes, Spreadable Butter with Canola Oil, 1 Tbsp, (1.33 serving)

66 calories of Brown Sugar, (0.08 cup, packed)

45 calories of Steel Cut Oats, dry, (0.08 cup)

40 calories of Wheat flour, white, bread, enriched, (0.08 cup)

30 calories of Granulated Sugar, (0.04 cup)

30 calories of Sweet Cherries, (0.33 cup, without pits)

5 calories of Wheat flour, white, bread, enriched, (0.01 cup)

1 calories of Nutmeg, ground, (0.03 tbsp)

1 calories of Cinnamon, ground, (0.03 tbsp)


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