Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 77.5 | Total Fat | 7.1 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 2.9 mg |
| Potassium | 108.7 mg |
| Total Carbohydrate | 4.0 g |
| Dietary Fiber | 1.6 g |
| Sugars | 0.0 g |
| Protein | 0.9 g |
| Vitamin A | 16.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.6 % |
| Vitamin C | 41.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 1.9 % |
| Copper | 2.0 % |
| Folate | 4.3 % |
| Iron | 2.8 % |
| Magnesium | 2.9 % |
| Manganese | 6.2 % |
| Niacin | 1.8 % |
| Pantothenic Acid | 0.6 % |
| Phosphorus | 2.0 % |
| Riboflavin | 2.8 % |
| Selenium | 0.7 % |
| Thiamin | 2.9 % |
| Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Green Beans & Sweet Red Pepper
View the full Green Beans & Sweet Red Pepper Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Green Beans & Sweet Red Pepper
60 calories of Extra Light Olive Oil, (0.50 tbsp)
13 calories of Green Beans (snap), (7.50 beans (4" long))
2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)
2 calories of Garlic, (0.50 clove)
Calories per serving of Green Beans & Sweet Red Pepper
60 calories of Extra Light Olive Oil, (0.50 tbsp)
13 calories of Green Beans (snap), (7.50 beans (4" long))
2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)
2 calories of Garlic, (0.50 clove)
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