Nutrition Facts
Servings Per Recipe: 34
Serving Size: 1 serving
Amount Per Serving
Calories 78.9
Total Fat 3.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 5.7 mg
Sodium 89.2 mg
Potassium 52.6 mg
Total Carbohydrate 11.9 g
Dietary Fiber 0.7 g
Sugars 3.6 g
Protein 1.5 g
Vitamin A 0.3 %
Vitamin B-12 0.2 %
Vitamin B-6 3.0 %
Vitamin C 1.1 %
Vitamin D 0.3 %
Vitamin E 0.2 %
Calcium 1.7 %
Copper 0.6 %
Folate 0.6 %
Iron 0.7 %
Magnesium 1.2 %
Manganese 5.2 %
Niacin 0.9 %
Pantothenic Acid 0.5 %
Phosphorus 1.8 %
Riboflavin 0.8 %
Selenium 0.1 %
Thiamin 0.9 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-free Cornmeal Pancakes

View the full Gluten-free Cornmeal Pancakes Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-free Cornmeal Pancakes

26 calories of Nitty Gritty High Meadow Yellow Cornmeal, (0.06 cup)

17 calories of Nestle Semi-sweet Chocolate Chips, (0.24 tbsp)

14 calories of shaw's 100% canola oil, (0.12 tbsp)

6 calories of Banana, fresh, (0.06 medium (7" to 7-7/8" long))

6 calories of Rice flour, brown, (0.01 cup)

4 calories of Organic Valley Organic Skim Milk, (0.04 cup)

2 calories of Egg, fresh, whole, raw, (0.03 large)

1 calories of Granulated Sugar, (0.09 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Baking Soda, (0.01 tsp)

0 calories of Salt, (0.01 tsp)

0 calories of Water, tap, (0.01 cup (8 fl oz))


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