Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 115.1
Total Fat 6.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.3 g
Cholesterol 0.0 mg
Sodium 46.6 mg
Potassium 376.1 mg
Total Carbohydrate 14.7 g
Dietary Fiber 4.4 g
Sugars 8.2 g
Protein 1.5 g
Vitamin A 15.8 %
Vitamin B-12 0.0 %
Vitamin B-6 12.0 %
Vitamin C 50.6 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 1.7 %
Copper 7.7 %
Folate 13.6 %
Iron 3.4 %
Magnesium 5.5 %
Manganese 5.9 %
Niacin 6.8 %
Pantothenic Acid 8.0 %
Phosphorus 3.9 %
Riboflavin 6.5 %
Selenium 0.9 %
Thiamin 5.4 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mango avocado salsa

View the full Mango avocado salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mango avocado salsa

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

34 calories of Mangos, (0.25 fruit without refuse)

3 calories of Red Ripe Tomatoes, (0.25 plum tomato)

2 calories of Onions, raw, (0.50 tbsp chopped)

1 calories of Lime Juice, (0.13 fl oz)

1 calories of Peppers, sweet, red, raw, sliced, (0.03 cup)

1 calories of Parsley, (0.50 tbsp)

0 calories of Serrano Peppers, (0.25 pepper)

0 calories of Scallions, raw, (0.25 tbsp chopped)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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