Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 244.6
Total Fat 18.9 g
Saturated Fat 11.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.9 g
Cholesterol 54.4 mg
Sodium 270.5 mg
Potassium 359.7 mg
Total Carbohydrate 12.3 g
Dietary Fiber 3.2 g
Sugars 3.3 g
Protein 9.0 g
Vitamin A 117.7 %
Vitamin B-12 4.6 %
Vitamin B-6 5.9 %
Vitamin C 16.5 %
Vitamin D 4.7 %
Vitamin E 2.0 %
Calcium 23.3 %
Copper 4.2 %
Folate 12.4 %
Iron 4.8 %
Magnesium 10.8 %
Manganese 25.8 %
Niacin 2.7 %
Pantothenic Acid 2.6 %
Phosphorus 14.6 %
Riboflavin 9.6 %
Selenium 6.3 %
Thiamin 3.9 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash and Spinach Lasagna

View the full Butternut Squash and Spinach Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash and Spinach Lasagna

130 calories of Butter, salted, (0.08 cup)

48 calories of Mozzarella Cheese, part skim milk, (0.67 oz)

14 calories of Butternut Squash, (0.17 cup, cubes)

12 calories of frozen cauliflower, (0.17 serving)

10 calories of Spinach, frozen, (0.17 package (10 oz) yields)

9 calories of Maple Syrup, (0.17 tbsp)

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Ricotta cheese, fat-free, (0.33 oz)

4 calories of Parmesan Cheese, grated, (0.17 tbsp)


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