Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 377.9
Total Fat 10.6 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.1 g
Cholesterol 163.1 mg
Sodium 853.2 mg
Potassium 1,100.0 mg
Total Carbohydrate 28.2 g
Dietary Fiber 3.7 g
Sugars 4.2 g
Protein 50.1 g
Vitamin A 54.2 %
Vitamin B-12 5.9 %
Vitamin B-6 25.4 %
Vitamin C 187.8 %
Vitamin D 8.1 %
Vitamin E 9.3 %
Calcium 8.5 %
Copper 7.6 %
Folate 20.3 %
Iron 17.7 %
Magnesium 11.4 %
Manganese 15.7 %
Niacin 11.0 %
Pantothenic Acid 7.0 %
Phosphorus 17.1 %
Riboflavin 16.7 %
Selenium 1.9 %
Thiamin 11.7 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg White, Roasted Red Pepper, Potato, Tomato Frittata

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg White, Roasted Red Pepper, Potato, Tomato Frittata

140 calories of Al Fresco Roasted Garlic Chicken Sausage (1 link), (1 serving)

94 calories of Egg white, large, (5.50 serving)

55 calories of Fingerling Potatoes, Willie Myers (4-5 potatoes), (0.50 serving)

36 calories of Egg, fresh, whole, raw, (0.50 large)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

11 calories of Milk, nonfat, (0.13 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

3 calories of Spinach, fresh, (0.50 cup)

1 calories of Zucchini, baby, (0.25 medium)


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