Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 445.1 | Total Fat | 21.6 g |
---|---|
Saturated Fat | 7.2 g |
Polyunsaturated Fat | 4.1 g |
Monounsaturated Fat | 9.3 g |
Cholesterol | 0.0 mg |
Sodium | 341.5 mg |
Potassium | 50.8 mg |
Total Carbohydrate | 58.4 g |
Dietary Fiber | 0.2 g |
Sugars | 1.8 g |
Protein | 5.7 g |
Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.0 % |
Vitamin C | 31.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.2 % |
Calcium | 4.8 % |
Copper | 0.6 % |
Folate | 1.3 % |
Iron | 0.5 % |
Magnesium | 0.7 % |
Manganese | 0.2 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 1.9 % |
Riboflavin | 0.2 % |
Selenium | 0.1 % |
Thiamin | 0.8 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon Drizzle cake
View the full Lemon Drizzle cake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon Drizzle cake
169 calories of Stork margarine - hard, (25 gram(s))
100 calories of Silver Spoon Caster Sugar, (25 gram(s))
84 calories of Flour - Self Raising Flour Odlums, (25 gram(s))
43 calories of Silver Spoon Granulated Sugar, (10.83 gram(s))
29 calories of Medium Free Range Fresh Egg - Class A (per 58g egg), (0.33 serving)
10 calories of Lemon Juice, (0.17 cup)
8 calories of Semi-Skimmed Milk (ml) (UK), (16.67 g)
0 calories of Baking Powder, (0.17 tsp)
Calories per serving of Lemon Drizzle cake
169 calories of Stork margarine - hard, (25 gram(s))
100 calories of Silver Spoon Caster Sugar, (25 gram(s))
84 calories of Flour - Self Raising Flour Odlums, (25 gram(s))
43 calories of Silver Spoon Granulated Sugar, (10.83 gram(s))
29 calories of Medium Free Range Fresh Egg - Class A (per 58g egg), (0.33 serving)
10 calories of Lemon Juice, (0.17 cup)
8 calories of Semi-Skimmed Milk (ml) (UK), (16.67 g)
0 calories of Baking Powder, (0.17 tsp)