Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 34.9 | Total Fat | 0.1 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 84.8 mg |
| Potassium | 176.4 mg |
| Total Carbohydrate | 4.3 g |
| Dietary Fiber | 1.6 g |
| Sugars | 0.6 g |
| Protein | 4.7 g |
| Vitamin A | 58.3 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.0 % |
| Vitamin C | 14.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 5.6 % |
| Copper | 3.3 % |
| Folate | 11.1 % |
| Iron | 3.5 % |
| Magnesium | 6.9 % |
| Manganese | 18.7 % |
| Niacin | 1.3 % |
| Pantothenic Acid | 0.6 % |
| Phosphorus | 2.2 % |
| Riboflavin | 4.0 % |
| Selenium | 1.0 % |
| Thiamin | 2.4 % |
| Zinc | 1.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Egg White Breakfast Quiche Cups
View the full Egg White Breakfast Quiche Cups Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Egg White Breakfast Quiche Cups
17 calories of Liquid Egg Whites, (2 tbsp)
10 calories of Spinach, frozen, (0.17 package (10 oz) yields)
3 calories of Tri pepper blend, frozen, Fresh & Easy, (0.04 cup)
2 calories of Onions, raw, (0.04 cup, chopped)
2 calories of Jalapeno Peppers, (0.08 cup, sliced)
0 calories of Hot Pepper Sauce, (0.08 tsp)
Calories per serving of Egg White Breakfast Quiche Cups
17 calories of Liquid Egg Whites, (2 tbsp)
10 calories of Spinach, frozen, (0.17 package (10 oz) yields)
3 calories of Tri pepper blend, frozen, Fresh & Easy, (0.04 cup)
2 calories of Onions, raw, (0.04 cup, chopped)
2 calories of Jalapeno Peppers, (0.08 cup, sliced)
0 calories of Hot Pepper Sauce, (0.08 tsp)