Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 68.3
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 361.5 mg
Potassium 441.3 mg
Total Carbohydrate 11.7 g
Dietary Fiber 4.0 g
Sugars 2.2 g
Protein 3.8 g
Vitamin A 7.3 %
Vitamin B-12 0.0 %
Vitamin B-6 11.2 %
Vitamin C 73.0 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 3.7 %
Copper 7.0 %
Folate 18.0 %
Iron 5.1 %
Magnesium 4.6 %
Manganese 11.7 %
Niacin 2.9 %
Pantothenic Acid 5.7 %
Phosphorus 6.6 %
Riboflavin 3.5 %
Selenium 1.7 %
Thiamin 5.3 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian Cauliflower & Lentils

View the full Indian Cauliflower & Lentils Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian Cauliflower & Lentils

18 calories of Lentils, (0.08 cup)

17 calories of Cauliflower, raw, (0.67 cup)

17 calories of 365 Organic Diced Tomatoes, (0.33 cup)

7 calories of Olive Oil, (0.17 1tsp)

5 calories of Onions, raw, (0.17 small)

2 calories of Garlic, (0.50 cloves)

1 calories of Lemon Juice, (0.17 fl oz)

1 calories of Jalapeno Peppers, (0.17 pepper)

1 calories of Ginger Root, (0.33 tsp)

0 calories of Salt, (0.08 tsp)


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