Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 337.7
Total Fat 8.5 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.1 g
Cholesterol 41.9 mg
Sodium 770.3 mg
Potassium 426.2 mg
Total Carbohydrate 44.6 g
Dietary Fiber 6.8 g
Sugars 2.9 g
Protein 19.6 g
Vitamin A 4.2 %
Vitamin B-12 2.4 %
Vitamin B-6 27.8 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 14.9 %
Copper 2.2 %
Folate 1.7 %
Iron 12.4 %
Magnesium 9.5 %
Manganese 15.5 %
Niacin 21.4 %
Pantothenic Acid 3.5 %
Phosphorus 17.3 %
Riboflavin 2.5 %
Selenium 10.2 %
Thiamin 2.8 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black bean and chicken Chilaquiles

View the full Black bean and chicken Chilaquiles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black bean and chicken Chilaquiles

124 calories of Mission White Corn Tortilla (2 Tortillas are a serving), (1.13 serving)

75 calories of Lucerne Mexican Four Cheese Blend, (0.17 cup)

58 calories of Rosarita Premium Whole Black Beans, (0.58 serving)

46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)

25 calories of el pato sauce, (2.50 oz)

10 calories of Onions, raw, (0.17 cup, chopped)

3 calories of Garlic, (0.67 cloves)

2 calories of Herbox Chicken Bouillon Cubes (1 serving = 1 cube / 4g), (0.33 serving)

0 calories of Water, tap, (0.33 cup (8 fl oz))

0 calories of *McCormick ground cumin, (0.17 tbsp)

0 calories of Mexican chili powder, (0.25 serving)


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