Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 142.6
Total Fat 1.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 1.3 mg
Sodium 239.0 mg
Potassium 219.8 mg
Total Carbohydrate 34.1 g
Dietary Fiber 3.0 g
Sugars 10.2 g
Protein 4.5 g
Vitamin A 2.6 %
Vitamin B-12 2.2 %
Vitamin B-6 8.8 %
Vitamin C 3.8 %
Vitamin D 2.7 %
Vitamin E 1.5 %
Calcium 10.2 %
Copper 8.4 %
Folate 10.3 %
Iron 9.8 %
Magnesium 11.2 %
Manganese 53.9 %
Niacin 4.8 %
Pantothenic Acid 4.9 %
Phosphorus 15.2 %
Riboflavin 11.8 %
Selenium 8.0 %
Thiamin 17.2 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter Banana Oat Muffins

View the full Peanut Butter Banana Oat Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter Banana Oat Muffins

39 calories of Oats, Quaker (1 cup dry oats), (0.13 cup)

36 calories of Flour, white, (0.08 cup)

21 calories of Honey, (0.02 cup)

20 calories of Banana, fresh, (0.10 cup, mashed)

8 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.06 cup)

8 calories of Bell Plantation PB2 (2 Tbsp), (0.17 serving)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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