Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 223.9
Total Fat 16.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 10.4 g
Cholesterol 17.0 mg
Sodium 150.6 mg
Potassium 496.4 mg
Total Carbohydrate 13.5 g
Dietary Fiber 3.3 g
Sugars 3.8 g
Protein 5.5 g
Vitamin A 110.2 %
Vitamin B-12 8.9 %
Vitamin B-6 13.7 %
Vitamin C 49.6 %
Vitamin D 0.0 %
Vitamin E 10.5 %
Calcium 7.1 %
Copper 7.3 %
Folate 11.3 %
Iron 12.3 %
Magnesium 7.6 %
Manganese 15.3 %
Niacin 10.6 %
Pantothenic Acid 4.3 %
Phosphorus 8.5 %
Riboflavin 6.9 %
Selenium 4.6 %
Thiamin 7.2 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Minced Beef with carrots

View the full Minced Beef with carrots Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Minced Beef with carrots

95 calories of Olive Oil, (0.05 cup)

62 calories of Ground beef, (20 grams)

24 calories of Onions, raw, (0.40 cup, chopped)

15 calories of Carrots, raw, (0.60 medium)

14 calories of Canned Tomatoes, (80 grams)

9 calories of Red Wine, (0.10 glass (3.5 fl oz))

4 calories of Parsley, (0.20 cup)

2 calories of Garlic, (0.40 cloves)


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