Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 6.7 | Total Fat | 0.1 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 466.0 mg |
| Potassium | 64.3 mg |
| Total Carbohydrate | 1.8 g |
| Dietary Fiber | 0.4 g |
| Sugars | 0.2 g |
| Protein | 0.3 g |
| Vitamin A | 2.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.1 % |
| Vitamin C | 3.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 0.7 % |
| Copper | 0.8 % |
| Folate | 1.4 % |
| Iron | 0.7 % |
| Magnesium | 1.3 % |
| Manganese | 2.2 % |
| Niacin | 0.5 % |
| Pantothenic Acid | 0.8 % |
| Phosphorus | 0.9 % |
| Riboflavin | 0.6 % |
| Selenium | 0.1 % |
| Thiamin | 0.7 % |
| Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Korean Cucumber Salad
View the full Korean Cucumber Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Korean Cucumber Salad
5 calories of Cucumber (with peel), (40 grams)
1 calories of Onions, raw, (0.20 tbsp chopped)
0 calories of Garlic, (0.10 cloves)
0 calories of Cider Vinegar, (0.15 tbsp)
0 calories of Salt, (0.20 tsp)
0 calories of Ground Cayanne Pepper, (0.05 tsp)
0 calories of NuNatural NuStevia White Stevia Powder, (0.07 tsp)
Calories per serving of Korean Cucumber Salad
5 calories of Cucumber (with peel), (40 grams)
1 calories of Onions, raw, (0.20 tbsp chopped)
0 calories of Garlic, (0.10 cloves)
0 calories of Cider Vinegar, (0.15 tbsp)
0 calories of Salt, (0.20 tsp)
0 calories of Ground Cayanne Pepper, (0.05 tsp)
0 calories of NuNatural NuStevia White Stevia Powder, (0.07 tsp)
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