Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 23.8 | Total Fat | 0.1 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 149.1 mg |
| Potassium | 137.4 mg |
| Total Carbohydrate | 5.9 g |
| Dietary Fiber | 2.0 g |
| Sugars | 1.7 g |
| Protein | 1.1 g |
| Vitamin A | 7.9 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.2 % |
| Vitamin C | 15.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 2.4 % |
| Copper | 2.4 % |
| Folate | 5.3 % |
| Iron | 4.3 % |
| Magnesium | 4.6 % |
| Manganese | 8.4 % |
| Niacin | 2.2 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 2.4 % |
| Riboflavin | 3.6 % |
| Selenium | 0.7 % |
| Thiamin | 3.3 % |
| Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pickled Green Beans with Dill
View the full Pickled Green Beans with Dill Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pickled Green Beans with Dill
18 calories of Green Beans (snap), (56.69 grams)
3 calories of Granulated Sugar, (0.19 tsp)
2 calories of Cider Vinegar, (0.06 cup)
0 calories of Mustard seed, yellow, (0.03 tsp)
0 calories of Cumin seed, (0.03 tsp)
0 calories of Pepper, black, (0.03 tsp)
0 calories of Pepper, red or cayenne, (0.02 tsp)
0 calories of Bay Leaf, (0.03 tsp, crumbled)
0 calories of Thyme, fresh, (0.06 tsp)
0 calories of Dill weed, fresh, (0.13 sprigs)
0 calories of Salt, (0.06 tsp)
Calories per serving of Pickled Green Beans with Dill
18 calories of Green Beans (snap), (56.69 grams)
3 calories of Granulated Sugar, (0.19 tsp)
2 calories of Cider Vinegar, (0.06 cup)
0 calories of Mustard seed, yellow, (0.03 tsp)
0 calories of Cumin seed, (0.03 tsp)
0 calories of Pepper, black, (0.03 tsp)
0 calories of Pepper, red or cayenne, (0.02 tsp)
0 calories of Bay Leaf, (0.03 tsp, crumbled)
0 calories of Thyme, fresh, (0.06 tsp)
0 calories of Dill weed, fresh, (0.13 sprigs)
0 calories of Salt, (0.06 tsp)
Coach's Comments
Beans are like zucchini and asparagus, when they are in season that's about all you eat but when they are gone they are gone. Extend the season for beans. Pickle them! Serve these tasty beans as an appetizer or side dish to savory meats.Calories in Similar Recipes
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Nutrition & Calorie Comments