Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 124.8
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 60.8 mg
Sodium 141.1 mg
Potassium 702.1 mg
Total Carbohydrate 21.1 g
Dietary Fiber 3.5 g
Sugars 1.6 g
Protein 10.8 g
Vitamin A 28.9 %
Vitamin B-12 7.7 %
Vitamin B-6 14.5 %
Vitamin C 98.7 %
Vitamin D 15.2 %
Vitamin E 6.5 %
Calcium 5.5 %
Copper 15.6 %
Folate 12.7 %
Iron 12.7 %
Magnesium 11.9 %
Manganese 15.5 %
Niacin 12.5 %
Pantothenic Acid 7.8 %
Phosphorus 15.4 %
Riboflavin 8.0 %
Selenium 23.4 %
Thiamin 11.6 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Ceviche

View the full Shrimp Ceviche Recipe & Instructions
Submitted by: DADTEU

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Ceviche

43 calories of Red Ripe Tomatoes, (3.33 plum tomato)

42 calories of Shrimp, raw, (6.67 medium)

15 calories of Onions, raw, (0.25 cup, chopped)

13 calories of Lime Juice, (1.33 lime yields)

8 calories of Lemon Juice, (0.67 lemon yields)

3 calories of fresh hatch green chile, (0.11 cup)

0 calories of Cilantro, raw, (1.67 tbsp)


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