Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 124.2
Total Fat 2.8 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 5.8 mg
Sodium 223.2 mg
Potassium 53.3 mg
Total Carbohydrate 20.5 g
Dietary Fiber 0.8 g
Sugars 1.2 g
Protein 3.8 g
Vitamin A 2.3 %
Vitamin B-12 2.8 %
Vitamin B-6 0.9 %
Vitamin C 0.7 %
Vitamin D 1.6 %
Vitamin E 0.3 %
Calcium 2.4 %
Copper 2.6 %
Folate 10.5 %
Iron 7.5 %
Magnesium 2.4 %
Manganese 10.7 %
Niacin 9.7 %
Pantothenic Acid 1.2 %
Phosphorus 2.7 %
Riboflavin 9.5 %
Selenium 15.1 %
Thiamin 14.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Herb Bread

View the full Italian Herb Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Herb Bread

94 calories of Wheat flour, white, bread, enriched, (0.19 cup)

19 calories of Butter, unsalted, (0.19 tbsp)

4 calories of Granulated Sugar, (0.28 tsp)

4 calories of Silk Organic Soy Milk Unsweetened, (0.05 cup)

2 calories of Onions, raw, (0.03 cup, chopped)

2 calories of Active Dry Yeast, (0.13 tsp)

1 calories of Silk Organic Soy Milk Unsweetened, (0.01 cup)

0 calories of Oregano, ground, (0.03 tsp)

0 calories of Rosemary, dried, (0.03 tsp)

0 calories of Basil, (0.03 tsp)

0 calories of Salt, (0.09 tsp)

0 calories of 2 tsp Italian Seasoning, (0.03 serving)


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