Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,241.6
Total Fat 48.5 g
Saturated Fat 9.0 g
Polyunsaturated Fat 5.2 g
Monounsaturated Fat 17.4 g
Cholesterol 69.3 mg
Sodium 3,105.6 mg
Potassium 1,611.9 mg
Total Carbohydrate 140.2 g
Dietary Fiber 38.6 g
Sugars 18.2 g
Protein 79.0 g
Vitamin A 218.3 %
Vitamin B-12 25.5 %
Vitamin B-6 19.8 %
Vitamin C 216.5 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 31.2 %
Copper 56.6 %
Folate 93.6 %
Iron 46.6 %
Magnesium 21.2 %
Manganese 14.8 %
Niacin 11.7 %
Pantothenic Acid 33.2 %
Phosphorus 42.5 %
Riboflavin 31.5 %
Selenium 29.1 %
Thiamin 7.5 %
Zinc 13.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Taco

View the full Fish Taco Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Taco

520 calories of Whole Wheat Tortilla, medium (45g), (4 serving)

421 calories of Guacamole (Epicure), (4 serving)

163 calories of Cottage Cheese, 1% Milkfat, (1 cup (not packed))

110 calories of Tilapia filet, raw, (4 oz)

30 calories of Romaine lettuce serving size 2 cups fresh express hearts of romaine, (4 cup)


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