Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 228.8
Total Fat 7.7 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 47.3 mg
Sodium 461.6 mg
Potassium 87.7 mg
Total Carbohydrate 23.4 g
Dietary Fiber 3.1 g
Sugars 2.8 g
Protein 16.1 g
Vitamin A 46.3 %
Vitamin B-12 0.2 %
Vitamin B-6 2.7 %
Vitamin C 6.2 %
Vitamin D 0.7 %
Vitamin E 0.7 %
Calcium 4.1 %
Copper 1.0 %
Folate 19.8 %
Iron 8.3 %
Magnesium 1.0 %
Manganese 3.1 %
Niacin 7.9 %
Pantothenic Acid 0.8 %
Phosphorus 1.6 %
Riboflavin 8.0 %
Selenium 0.4 %
Thiamin 17.3 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in [Zone] Bacon Bolognese

View the full [Zone] Bacon Bolognese Recipe & Instructions
Submitted by: JOSIENUTTER
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of [Zone] Bacon Bolognese

96 calories of Barilla Plus Rotini (2 oz, 56 grams), (0.91 oz)

73 calories of Jennie-O Italian Seasoned Lean Ground Turkey, (1.82 oz)

16 calories of Heavy Whipping Cream, (0.02 cup, fluid (yields 2 cups whipped))

14 calories of Oscar Meyer Center Cut Bacon (2 Slices), (0.24 serving)

14 calories of Classico Fire Roasted Tomato and Garlic pasta sauce, (0.14 cup)

7 calories of Carrots, raw, (18.18 grams)

5 calories of Onions, raw, (0.09 large)

2 calories of Garlic, (0.36 tsp)


No nutrition or calorie comments found.