Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 364.2
Total Fat 10.0 g
Saturated Fat 5.2 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 2.2 g
Cholesterol 33.8 mg
Sodium 421.9 mg
Potassium 56.3 mg
Total Carbohydrate 25.6 g
Dietary Fiber 8.0 g
Sugars 8.2 g
Protein 20.1 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.6 %
Copper 0.2 %
Folate 0.3 %
Iron 0.9 %
Magnesium 0.3 %
Manganese 0.9 %
Niacin 0.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.1 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Penne Rigate with Spinach

View the full Baked Penne Rigate with Spinach Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Penne Rigate with Spinach

170 calories of Ronzoni Smart Taste Penne Rigate, (2 oz)

80 calories of Great Value Shredded Mozzarella, (0.25 cup)

46 calories of Dei Fratelli Crushed Tomatoes, (141.75 gram(s))

28 calories of Belgipioso Parmesan Cheese, (0.25 oz)

19 calories of Great Value Ricotta Cheese Part Skim, (0.06 cup)

10 calories of Green Giant Chopped Spinach, (43 gram(s))

5 calories of Crisco EVOO, (0.04 tbsp)

3 calories of Spice World Organic Garlic, (0.50 serving)

1 calories of Gourmet Garden Basil, (1 gram(s))

1 calories of Oregano, ground, (0.25 tsp)


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