Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 90.1 | Total Fat | 9.0 g |
|---|---|
| Saturated Fat | 1.5 g |
| Polyunsaturated Fat | 2.9 g |
| Monounsaturated Fat | 4.2 g |
| Cholesterol | 0.1 mg |
| Sodium | 87.5 mg |
| Potassium | 135.0 mg |
| Total Carbohydrate | 2.2 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Protein | 1.5 g |
| Vitamin A | 40.7 % | Vitamin B-12 | 0.3 % |
|---|---|
| Vitamin B-6 | 1.3 % |
| Vitamin C | 22.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.8 % |
| Calcium | 0.4 % |
| Copper | 0.7 % |
| Folate | 0.1 % |
| Iron | 0.3 % |
| Magnesium | 0.2 % |
| Manganese | 2.2 % |
| Niacin | 0.8 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.7 % |
| Riboflavin | 0.4 % |
| Selenium | 0.7 % |
| Thiamin | 0.3 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Stir-fried Baby Bok Choy with Golden Garlic and Silky Sauce
View the full Stir-fried Baby Bok Choy with Golden Garlic and Silky Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Stir-fried Baby Bok Choy with Golden Garlic and Silky Sauce
80 calories of Peanut Oil, (0.67 tbsp)
7 calories of Bok Choy, raw-shreaded, (0.67 cup)
3 calories of Garlic, (0.67 clove)
1 calories of Oyster Sauce, (0.33 tbsp)
0 calories of Chicken Broth, (0.17 fl oz)
Calories per serving of Stir-fried Baby Bok Choy with Golden Garlic and Silky Sauce
80 calories of Peanut Oil, (0.67 tbsp)
7 calories of Bok Choy, raw-shreaded, (0.67 cup)
3 calories of Garlic, (0.67 clove)
1 calories of Oyster Sauce, (0.33 tbsp)
0 calories of Chicken Broth, (0.17 fl oz)
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