Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 201.2
Total Fat 1.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 37.8 mg
Sodium 257.7 mg
Potassium 114.9 mg
Total Carbohydrate 44.9 g
Dietary Fiber 3.7 g
Sugars 21.2 g
Protein 4.8 g
Vitamin A 1.8 %
Vitamin B-12 2.0 %
Vitamin B-6 7.3 %
Vitamin C 15.8 %
Vitamin D 2.1 %
Vitamin E 0.8 %
Calcium 1.5 %
Copper 1.3 %
Folate 2.3 %
Iron 1.1 %
Magnesium 2.1 %
Manganese 1.9 %
Niacin 0.7 %
Pantothenic Acid 2.0 %
Phosphorus 2.7 %
Riboflavin 5.0 %
Selenium 4.7 %
Thiamin 1.2 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in low fat banana bread - high altitude

View the full low fat banana bread - high altitude Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of low fat banana bread - high altitude

81 calories of Whole Wheat Flour, (0.20 cup)

76 calories of Granulated Sugar, (0.10 cup)

20 calories of Banana, fresh, (0.10 cup, mashed)

13 calories of Egg, fresh, whole, raw, (0.20 medium)

5 calories of Musselman's Home Style Natural Unsweetened Apple Sauce, (0.05 cup)

3 calories of Milk, 1%, (0.03 cup)

1 calories of Lemon Juice, (0.10 fl oz)

0 calories of Salt, (0.05 tsp)

0 calories of Baking Soda, (0.10 tsp)


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