Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 294.7
Total Fat 5.5 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.3 g
Cholesterol 172.3 mg
Sodium 208.9 mg
Potassium 379.1 mg
Total Carbohydrate 34.8 g
Dietary Fiber 3.0 g
Sugars 0.0 g
Protein 25.7 g
Vitamin A 40.1 %
Vitamin B-12 21.9 %
Vitamin B-6 11.1 %
Vitamin C 16.3 %
Vitamin D 43.1 %
Vitamin E 5.5 %
Calcium 9.0 %
Copper 18.4 %
Folate 6.3 %
Iron 24.3 %
Magnesium 14.1 %
Manganese 11.3 %
Niacin 17.1 %
Pantothenic Acid 4.3 %
Phosphorus 27.3 %
Riboflavin 4.7 %
Selenium 62.2 %
Thiamin 14.2 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bombay Shrimp Curry w/ Coconut Rice (CL 7/11)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bombay Shrimp Curry w/ Coconut Rice (CL 7/11)

120 calories of Shrimp, raw, (4 oz)

95 calories of Rice, Uncle bens white rice bag (2 serv), (0.50 serving)

34 calories of Coconut Milk - Light, (0.25 cup)

24 calories of Mixed Vegetables, frozen, (0.13 package (10 oz))

23 calories of Onions, raw, (0.38 cup, chopped)


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