Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 213.6
Total Fat 9.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.9 g
Cholesterol 24.2 mg
Sodium 162.0 mg
Potassium 232.6 mg
Total Carbohydrate 33.0 g
Dietary Fiber 4.5 g
Sugars 7.2 g
Protein 4.2 g
Vitamin A 1.2 %
Vitamin B-12 1.4 %
Vitamin B-6 3.7 %
Vitamin C 9.1 %
Vitamin D 0.7 %
Vitamin E 7.2 %
Calcium 7.5 %
Copper 5.1 %
Folate 5.6 %
Iron 6.8 %
Magnesium 8.4 %
Manganese 30.4 %
Niacin 5.1 %
Pantothenic Acid 3.0 %
Phosphorus 13.9 %
Riboflavin 6.6 %
Selenium 11.5 %
Thiamin 7.3 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Barlean's Orange-Flax Bran Muffins

View the full Barlean's Orange-Flax Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Barlean's Orange-Flax Bran Muffins

58 calories of Canola Oil, (0.03 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

31 calories of *Flax Seed Meal (ground flax), (0.89 tbsp)

30 calories of Cranberries, dried, sweetened (craisins), (0.08 cup)

27 calories of Flour, white, (0.06 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

8 calories of Wheat bran, crude, (0.06 cup)

6 calories of Buttermilk, lowfat, (0.06 cup)

5 calories of Oat Bran, (0.06 cup)

5 calories of Oranges, (0.06 cup, sections)

1 calories of Leavening agents, baking powder, low-sodium, (0.17 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.06 tsp)


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