Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 577.1
Total Fat 30.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 21.0 g
Cholesterol 138.9 mg
Sodium 569.3 mg
Potassium 1,077.8 mg
Total Carbohydrate 33.9 g
Dietary Fiber 2.3 g
Sugars 0.9 g
Protein 37.3 g
Vitamin A 7.7 %
Vitamin B-12 52.1 %
Vitamin B-6 19.8 %
Vitamin C 13.0 %
Vitamin D 3.3 %
Vitamin E 18.0 %
Calcium 21.0 %
Copper 30.6 %
Folate 24.8 %
Iron 25.4 %
Magnesium 19.0 %
Manganese 105.9 %
Niacin 44.7 %
Pantothenic Acid 16.7 %
Phosphorus 49.9 %
Riboflavin 30.2 %
Selenium 62.3 %
Thiamin 44.0 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Walleye with Garlic and Wine Sauce

View the full Walleye with Garlic and Wine Sauce Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Walleye with Garlic and Wine Sauce

239 calories of Olive Oil, (2 tbsp)

148 calories of Walleye (fish), (1 fillet)

110 calories of Spaghetti, cooked without added salt (pasta), (0.50 cup)

27 calories of Flour, white, (0.06 cup)

20 calories of White Wine, (1 fl oz)

13 calories of Garlic, (3 clove)

10 calories of Red Ripe Tomatoes, (0.25 large whole (3" dia))

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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