Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 87.9
Total Fat 5.1 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.3 g
Cholesterol 84.6 mg
Sodium 274.2 mg
Potassium 86.5 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.2 g
Sugars 0.3 g
Protein 9.0 g
Vitamin A 5.0 %
Vitamin B-12 5.5 %
Vitamin B-6 4.2 %
Vitamin C 1.6 %
Vitamin D 3.9 %
Vitamin E 0.3 %
Calcium 15.5 %
Copper 0.9 %
Folate 2.9 %
Iron 2.4 %
Magnesium 1.1 %
Manganese 0.9 %
Niacin 3.2 %
Pantothenic Acid 1.1 %
Phosphorus 8.1 %
Riboflavin 6.9 %
Selenium 2.7 %
Thiamin 7.2 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Bites

View the full Breakfast Bites Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Bites

28 calories of Egg, fresh, whole, raw, (0.33 extra large)

26 calories of Kraft 2% Shredded Cheddar Cheese, (0.08 cup)

20 calories of Ham, regular (11% fat), (0.08 cup, diced)

6 calories of Egg white, fresh, (0.33 large)

4 calories of Oikos Organic Greek Yogurt, Plain, (0.33 oz)

2 calories of Onions, raw, (0.04 cup, chopped)

1 calories of Red Ripe Tomatoes, (0.03 cup, chopped or sliced)


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