Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 176.9
Total Fat 7.9 g
Saturated Fat 2.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.1 g
Cholesterol 2.3 mg
Sodium 304.3 mg
Potassium 69.3 mg
Total Carbohydrate 23.8 g
Dietary Fiber 0.4 g
Sugars 13.2 g
Protein 5.2 g
Vitamin A 9.6 %
Vitamin B-12 2.7 %
Vitamin B-6 1.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 5.8 %
Copper 2.3 %
Folate 4.2 %
Iron 3.4 %
Magnesium 2.2 %
Manganese 6.8 %
Niacin 3.0 %
Pantothenic Acid 1.1 %
Phosphorus 14.0 %
Riboflavin 5.5 %
Selenium 4.2 %
Thiamin 2.8 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesecake

View the full Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesecake

135 calories of Pie crust, graham cracker, (0.13 pie shell (9" dia))

27 calories of Cream Cheese, Fat Free, (28.33 grams)

20 calories of Cool Whip Lite, (1 serving)

0 calories of Splenda No Calorie Sweetener, (2 tsp)


Nutrition & Calorie Comments  

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