Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 241.4
Total Fat 8.4 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.3 g
Cholesterol 66.7 mg
Sodium 1,541.2 mg
Potassium 509.0 mg
Total Carbohydrate 20.9 g
Dietary Fiber 8.4 g
Sugars 1.5 g
Protein 23.8 g
Vitamin A 67.3 %
Vitamin B-12 0.0 %
Vitamin B-6 23.0 %
Vitamin C 35.5 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 5.5 %
Copper 10.6 %
Folate 14.1 %
Iron 23.4 %
Magnesium 11.0 %
Manganese 21.2 %
Niacin 8.0 %
Pantothenic Acid 2.8 %
Phosphorus 11.3 %
Riboflavin 10.3 %
Selenium 2.3 %
Thiamin 10.3 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

133 calories of Turkey, Ground turkey, 93% lean, (3.33 oz)

54 calories of Beans, red kidney, (0.25 cup)

20 calories of Chili powder, (0.83 tbsp)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Paprika, (0.33 tbsp)

5 calories of Crushed Tomatoes, (16.67 grams)

4 calories of Red Ripe Tomatoes, (0.33 plum tomato)

4 calories of Onion powder, (0.17 tbsp)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

1 calories of Jalapeno Peppers, (0.17 pepper)

0 calories of Salt, (0.17 tbsp)


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