Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 345.3
Total Fat 31.4 g
Saturated Fat 19.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 9.1 g
Cholesterol 115.2 mg
Sodium 72.3 mg
Potassium 247.0 mg
Total Carbohydrate 13.0 g
Dietary Fiber 1.2 g
Sugars 0.3 g
Protein 5.1 g
Vitamin A 26.7 %
Vitamin B-12 7.3 %
Vitamin B-6 3.0 %
Vitamin C 2.1 %
Vitamin D 18.4 %
Vitamin E 2.8 %
Calcium 15.6 %
Copper 7.6 %
Folate 2.1 %
Iron 3.2 %
Magnesium 8.9 %
Manganese 7.3 %
Niacin 1.0 %
Pantothenic Acid 4.7 %
Phosphorus 15.3 %
Riboflavin 13.6 %
Selenium 3.9 %
Thiamin 3.5 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Chocolate/Coffee Ice Cream

View the full Low Carb Chocolate/Coffee Ice Cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Chocolate/Coffee Ice Cream

271 calories of Heavy Whipping Cream, (0.33 cup, fluid (yields 2 cups whipped))

45 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.33 cup)

8 calories of Cocoa, dry powder, unsweetened, (0.67 tbsp)

4 calories of Vanilla Extract, (0.33 tsp)

3 calories of Rum, (0.04 fl oz)

0 calories of Splenda, (8 tsp)

0 calories of Decaffeinated Coffee, (0.33 fl oz)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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