Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 279.4
Total Fat 2.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 61.9 mg
Sodium 103.5 mg
Potassium 323.9 mg
Total Carbohydrate 36.8 g
Dietary Fiber 6.1 g
Sugars 1.2 g
Protein 31.9 g
Vitamin A 7.0 %
Vitamin B-12 6.7 %
Vitamin B-6 31.4 %
Vitamin C 11.4 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 3.3 %
Copper 4.6 %
Folate 26.9 %
Iron 15.6 %
Magnesium 9.4 %
Manganese 6.5 %
Niacin 74.1 %
Pantothenic Acid 9.0 %
Phosphorus 21.9 %
Riboflavin 16.9 %
Selenium 27.6 %
Thiamin 30.5 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ed's Chicken Veggie Noodle Soup

View the full Ed's Chicken Veggie Noodle Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ed's Chicken Veggie Noodle Soup

129 calories of Chicken Breast (cooked), no skin, roasted, (3.76 ounces)

127 calories of Ronzoni Healthy Harvest Extra Wide Noodles, (1.41 oz)

24 calories of Pictsweet Vegetables for Soup with Tomatoes, (1.88 oz)

7 calories of Onions, raw, (0.12 large)

2 calories of Pepper, black, (0.12 tbsp)

1 calories of Garlic, (0.35 tsp)

1 calories of Rosemary, dried, (0.18 tsp)

1 calories of Parsley, dried, (0.18 tbsp)

0 calories of Water, tap, (1.41 cup (8 fl oz))


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