Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 430.3
Total Fat 16.0 g
Saturated Fat 6.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.7 g
Cholesterol 76.8 mg
Sodium 570.4 mg
Potassium 12.6 mg
Total Carbohydrate 45.4 g
Dietary Fiber 3.1 g
Sugars 7.4 g
Protein 25.2 g
Vitamin A 1.5 %
Vitamin B-12 1.7 %
Vitamin B-6 0.7 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 8.2 %
Copper 0.2 %
Folate 0.3 %
Iron 0.2 %
Magnesium 0.8 %
Manganese 0.2 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 5.9 %
Riboflavin 2.3 %
Selenium 2.7 %
Thiamin 0.2 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Penne with Turkey and Vodka Sauce

View the full Baked Penne with Turkey and Vodka Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Penne with Turkey and Vodka Sauce

178 calories of Barilla Rotini, (1.78 oz)

105 calories of Ground Turkey (Trader Joe's Butcher Shop), (2.22 oz)

99 calories of Bertolli Vodka Sauce, (0.33 cup)

32 calories of Mozzarella Cheese, part skim milk, (0.44 oz)

13 calories of Olive Oil, (0.11 tbsp)

1 calories of balsamic vinegar, (0.11 tablespoon)

1 calories of Garlic powder, (0.06 tsp)

0 calories of Pepper, black, (0.22 dash)


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