Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 47.6
Total Fat 1.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 22.7 mg
Sodium 40.8 mg
Potassium 31.4 mg
Total Carbohydrate 6.6 g
Dietary Fiber 1.0 g
Sugars 2.9 g
Protein 2.6 g
Vitamin A 1.3 %
Vitamin B-12 1.3 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 1.1 %
Vitamin E 0.0 %
Calcium 1.7 %
Copper 0.8 %
Folate 0.9 %
Iron 1.5 %
Magnesium 0.7 %
Manganese 0.8 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 2.8 %
Riboflavin 2.0 %
Selenium 0.4 %
Thiamin 0.1 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Red Velvet cupcakes

View the full Healthy Red Velvet cupcakes Recipe & Instructions
Submitted by: WOODNROSES
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Red Velvet cupcakes

12 calories of Whole Wheat Flour, (0.03 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

8 calories of Low fat cream cheese, (0.22 tbsp)

7 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.11 serving)

7 calories of agave nectar, (0.11 tbsp)

4 calories of Kraft Jello-o Brand Fat Free Pudding, Vanilla, (0.06 Serving)

2 calories of Egg white, fresh, (0.11 large)

1 calories of Buttermilk, lowfat, (0.11 fl oz)

1 calories of Cocoa, dry powder, unsweetened, (0.07 tbsp)


No nutrition or calorie comments found.