Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 460.0
Total Fat 10.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 130.0 mg
Sodium 610.0 mg
Potassium 300.0 mg
Total Carbohydrate 59.0 g
Dietary Fiber 7.0 g
Sugars 14.0 g
Protein 38.0 g
Vitamin A 10.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 15.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.0 %
Copper 0.0 %
Folate 30.0 %
Iron 20.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 15.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 10.0 %
Selenium 0.0 %
Thiamin 30.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shreaded Chicken In Tomatoes With Peas Over Wide Egg Noodles


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shreaded Chicken In Tomatoes With Peas Over Wide Egg Noodles

220 calories of Columbia Enriched Egg Noodles (cooked), (1.75 cup)

140 calories of Sanderson Farms Boneless Skinless Chicken Breast, (4 oz)

60 calories of Winn Dixie Sweet Peas, 3.5 servings per can, (0.50 cup)

40 calories of Del Monte Diced Tomatoes w/ Green Pepper & Onion, (0.50 cup)

0 calories of Sabor Latino Sazon Seasoning, (0.31 gram(s))


Nutrition & Calorie Comments  

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