Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 122.9
Total Fat 4.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 1.4 g
Cholesterol 7.7 mg
Sodium 118.3 mg
Potassium 47.3 mg
Total Carbohydrate 21.5 g
Dietary Fiber 0.8 g
Sugars 12.2 g
Protein 1.5 g
Vitamin A 0.3 %
Vitamin B-12 0.3 %
Vitamin B-6 2.0 %
Vitamin C 0.2 %
Vitamin D 0.4 %
Vitamin E 0.1 %
Calcium 2.0 %
Copper 1.5 %
Folate 0.3 %
Iron 2.7 %
Magnesium 1.2 %
Manganese 6.0 %
Niacin 1.0 %
Pantothenic Acid 0.6 %
Phosphorus 1.9 %
Riboflavin 0.7 %
Selenium 1.6 %
Thiamin 0.9 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten- and Dairy-Free Oatmeal Raisin Cookies

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten- and Dairy-Free Oatmeal Raisin Cookies

33 calories of Earth Balance Natural Buttery Spread, (0.33 tbsp)

23 calories of Rice flour, white, (0.04 cup)

18 calories of Quaker Oats 100% Natural Whole Grain oatmeal, (0.06 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

15 calories of Granulated Sugar, (0.02 cup)

9 calories of Raisins, (0.02 cup (not packed))

3 calories of Egg, fresh, whole, raw, (0.04 large)

1 calories of Egg white, fresh, (0.04 large)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Salt, (0.01 tsp)

0 calories of Baking Soda, (0.02 tsp)


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