Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 72.7
Total Fat 5.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.8 g
Cholesterol 0.0 mg
Sodium 84.7 mg
Potassium 296.6 mg
Total Carbohydrate 5.2 g
Dietary Fiber 2.7 g
Sugars 0.0 g
Protein 2.7 g
Vitamin A 27.1 %
Vitamin B-12 0.0 %
Vitamin B-6 8.2 %
Vitamin C 137.7 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 4.6 %
Copper 2.3 %
Folate 15.6 %
Iron 4.5 %
Magnesium 5.6 %
Manganese 11.6 %
Niacin 2.9 %
Pantothenic Acid 4.8 %
Phosphorus 6.1 %
Riboflavin 6.3 %
Selenium 4.2 %
Thiamin 4.1 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Broccoli

View the full Sauteed Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Broccoli

46 calories of Extra Virgin Olive Oil, (0.38 tbsp)

25 calories of Broccoli, fresh, (1 cup, chopped)

3 calories of Garlic, (0.63 clove)

0 calories of Chicken Broth (Great Value / Walmart), (0.06 cup)


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