Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 248.0
Total Fat 4.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.5 g
Cholesterol 156.0 mg
Sodium 345.1 mg
Potassium 183.7 mg
Total Carbohydrate 53.8 g
Dietary Fiber 3.1 g
Sugars 22.8 g
Protein 7.2 g
Vitamin A 3.7 %
Vitamin B-12 16.0 %
Vitamin B-6 5.3 %
Vitamin C 0.9 %
Vitamin D 3.2 %
Vitamin E 12.4 %
Calcium 5.5 %
Copper 6.1 %
Folate 16.6 %
Iron 15.2 %
Magnesium 4.3 %
Manganese 18.8 %
Niacin 9.4 %
Pantothenic Acid 6.0 %
Phosphorus 10.5 %
Riboflavin 12.9 %
Selenium 24.1 %
Thiamin 16.8 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bread Pudding for Breakfast from Sandy's kitchen

View the full Bread Pudding for Breakfast from Sandy's kitchen Recipe & Instructions
Submitted by: CUBBYMAMMA
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bread Pudding for Breakfast from Sandy's kitchen

142 calories of Sourdough Boule from KAF, (1 serving)

32 calories of Duck Egg, (0.25 egg)

26 calories of Raisins, (0.06 cup (not packed))

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

12 calories of Whey Low Maple (1 c), (0.06 cup)

5 calories of Almond Breeze (Milk) Unsweetened Original, (1 oz)

2 calories of Vanilla extract, imitation, alcohol, (0.25 tsp)

2 calories of Cinnamon, ground, (0.25 tsp)


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